Andina

Peruvian quinoa attracts more US buyers during COVID-19 pandemic

15:47 | Lima, Jul. 14.

Quinoa was the product most demanded by buyers from the United States at Superfoods Matchmaking —a virtual business round that gathered processed, functional, and organic products, Peru's Exports and Tourism Promotion Board (PromPeru) reported on Tuesday.

It should be noted quinoa is an Andean grain featuring multiple health benefits.

The event saw the participation of 10 exporters from Lima and Ayacucho region, who were initially supposed to attend the Expo West Fair in the city of Anaheim (U.S.). However, it was canceled due to the COVID-19 pandemic.

These exporters held 57 business meetings with 14 buyers from the States of California, Florida, and New Jersey.

In addition to Andean grains, sacha inchi and maca were the other products offered at the virtual business event.

As a result of the online business rounds —held on June 1-5— deals worth US$1.5 million are expected.

The buyers showed great interest in the food offer and requested information as well as samples, confirming that the trend for healthy products remains in place.

Great opportunity

Functional foods are those that —in addition to featuring nutritional qualities— have particular characteristics that contribute to maintaining good health and preventing diseases.
 
U.S.

The United States is the main destination market for non-traditional agricultural exports.

Between January and April 2020, shipments worth US$613 million were registered, showing an increase of 10.3% compared to the same period in 2019.

Within this framework, quinoa exports totaled US$39 million in the first four months of the current year, and shipments to the North American country reached US$12 million, PromPeru noted.

(END) NDP/MVB

Published: 7/14/2020