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Conoce el cronograma 2025 de pagos de sueldos y pensiones en el Estado
Dólar cae 2.84% este año y 2.19% en últimos 12 meses ¿Seguirá en caída libre?
Admisión COAR 2025: mira aquí los resultados de ingreso a los colegios de alto rendimiento
Tren Lima - Huancayo: hoy viernes 7 de marzo empieza la venta de pasajes por Semana Santa
Untels 2025: conoce la universidad pública donde escolares pueden reservar vacante
Temblor hoy en Perú, viernes 7 de marzo: Cusco fue sacudida por un sismo de magnitud 5.0
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Tourism
Regional artisans showcase Peru's cultural wealth at ITB Berlin 2025
Peru has begun its participation in
ITB Berlin 2025
with an innovative proposal that highlights the country's rich cultural heritage, the
Commission for the Promotion of Peru for Export and Tourism (PromPeru)
reported on Wednesday.
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Ucayali Carnival 2025: Authorities highlight resounding success of emblematic festival
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Pisco Week: Peruvian Embassy in Hungary promotes flagship drink
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Archaeological remains of Lima's first bridges from 16th and 17th centuries discovered
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Peru: The secret of Chancay mummies and their eternal tattoos that astonish scientists
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UN recognizes five Peruvian destinations as 'Best Tourism Villages'
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Peru surpasses pre-pandemic tourism revenue levels
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PromPeru invites tourists to enjoy carnival season, extended until April
13:00
Peru: Culture Ministry confirms no damage to Nasca Lines from landslides and heavy rains
17:00
Peru: Cusco police capture suspect in attack on Twelve-Angled Stone
16:00
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Caral and the prophecy of climate change
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20:00
International press expectations at Annual Meetings 2015 in Lima
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What does Mistura have that other food festivals don’t?
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U.S. Chef Gary Coltek speaks about culinary sustainability at Mistura
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Peruvian cuisine grows exponentially, says U.S. chef
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The Moche civilization in northern Peru. Source: BBC World Wonders
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