In order to position Peru as a country committed to global challenges in sustainable agriculture and food security,
participated in the 'Food Forever Experience Davos' event, held in Switzerland, within the framework of the 2025 World Economic Forum.
The event highlighted Peru's rich agrobiodiversity and the need to provide economic sustainability to small producers, fostering the internationalization of Peruvian agriculture and positioning it in global markets as a strategy for development.
The minister's presence at the "Food Forever Experience Davos" reinforced the Peruvian Government's commitment to biodiversity, conservation, and agricultural innovation, facilitating access to resources and technologies to improve food systems in the South American country.
The event's objective is to position crop diversity and sustainable food systems as critical issues in global political discourse and international cooperation.
By bringing together key stakeholders from all sectors, the event aims to catalyze high-level discussions on the role of agricultural biodiversity in addressing future challenges related to genetic improvement, food security, and climate change.
The "Food Forever Experience Davos" gathered crucial actors from the political, private, and multilateral spheres to promote crop diversity and food systems.
As part of his official activities,
Minister Manero met with the Director General of the Swiss Federal Office of Agriculture, the Peruvian Ambassador of Peru to Switzerland, and the Secretary of ITPGRFA to coordinate details for the 11th ITPGRFA Governing Body Meeting to be held in Peru in November 2025.
During this gathering, the Cabinet member emphasized that renewable energy plays a crucial role in the future of agriculture worldwide, offering a comprehensive approach to incorporating clean and efficient technologies into agricultural practices.